1-2-3-4 Cookies - cooking recipe

Ingredients

1 c. oleo
2 c. sugar
3 eggs
4 c. flour
1 tsp. baking soda
1 tsp. vanilla
salt (add if you use unsalted oleo)

Preparation

Cream sugar and oleo.
Add eggs, 1 at a time, beating after each addition.
Add vanilla, beat.
Add flour slowly, 1 cup at a time, mixing thoroughly each time.
Add soda to last cup of flour before adding to cookie dough.
Form dough into a roll.
Wrap in waxed paper and refrigerate overnight.
To bake, slice 1/8 to 1/4-inch thick.
Place on greased cookie sheet.
Bake at 375\u00b0 for 10 to 12 minutes.