Sausage Bread - cooking recipe

Ingredients

1 loaf frozen bread dough
1 lb. sausage, cooked and drained
2 eggs
8 oz. Swiss cheese, grated
4 Tbsp. Parmesan cheese
dash of garlic powder

Preparation

Mix the eggs and cheese together with meat.
Roll the dough out the size of a jelly pan.
Bake at 350\u00b0 for 25 to 30 minutes.