Pumpkin Bread - cooking recipe

Ingredients

4 c. sugar
1 c. oil
4 c. pumpkin
5 c. flour
1 tsp. cloves
2 tsp. cinnamon
1 tsp. vanilla

Preparation

Mix sugar, oil and pumpkin.
Add the flour, cloves and cinnamon (sifted together) to the sugar, oil and pumpkin mix.
Add the vanilla to the whole mixture. Put this in five 1-pound coffee cans, not greased.
Fill cans half full.
Bake at 350\u00b0 for 1 hour. Let cans cool completely, then remove.