Banana Nut Bread - cooking recipe
Ingredients
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1/3 c. Crisco oil
3/4 c. sugar
2 eggs
1 3/4 c. sifted flour
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1 c. mashed bananas
1/2 c. chopped pecans
1/2 c. applesauce
Preparation
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Cream together the Crisco and sugar. Add eggs; beat well. Sift dry ingredients together, then add to creamed mixture alternately with bananas. Blend well. Add nuts.
Pour into greased 5 x 9-inch bread pans. Bake at 350\u00b0 for 40 to 45 minutes.
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