Chicken And Rice Scramble - cooking recipe

Ingredients

4 c. cooked rice
1 lb. bacon, cooked and crumbled, reserve bacon drippings
6 eggs, scrambled hard, finely broken up
3 green onions, chopped
1 (7 oz.) can white chunk chicken

Preparation

Combine rice and 1/2 cup of bacon drippings; stir for a couple of minutes until hot.
Add rest of ingredients and heat through.