Never Fail Banana Bread - cooking recipe

Ingredients

1 c. shortening
1 1/2 c. sugar
3 c. flour
3 beaten eggs
3 ripe mashed bananas
1/2 c. sour milk
1 tsp. soda
1/4 tsp. salt
1 c. nuts, chopped
1 tsp. vanilla

Preparation

Cream the shortening.
Slowly add the sugar; beat well.
Add the eggs and beat thoroughly.
Add bananas and nuts.
Alternately add dry ingredients with milk.
Bake in two greased loaf pans at 350\u00b0 for about 1 hour.