Hamburger Corn Pone Pie - cooking recipe

Ingredients

3 Tbsp. salad oil
1 medium green pepper, diced
1 large onion, chopped
2 lb. ground beef
2 tsp. salt
1/4 tsp. pepper
1 (1 lb.) can tomatoes
1 (1 lb.) can pinto beans
1 Tbsp. chili powder
1 (12 oz.) pkg. corn muffin mix

Preparation

Heat oil in 3-quart heatproof casserole on top of stove.
Add green pepper and onion; cook until tender.
Salt and pepper beef; brown in casserole, breaking up with fork.
Add tomatoes, beans and chili powder; let simmer.