Peanut Butter Cookies - cooking recipe

Ingredients

1 (14 oz.) can condensed milk
3/4 to 1 c. peanut butter
1 egg
1 tsp. vanilla
2 c. biscuit baking mix
granulated sugar

Preparation

Preheat oven to 350\u00b0.
In large bowl, beat condensed milk, peanut butter, egg and vanilla until smooth.
Add biscuit mix; mix well.
Chill at least 1 hour.
Shape into 1-inch balls.
Roll in sugar.
Place 2 inches apart on ungreased cookie sheets. Flatten with fork for design.
Bake for 6 to 8 minutes or until lightly browned.
Do not overbake.
Cool.
Store, covered, at room temperature.
Yields about 5 dozen.