Ingredients
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2 c. sugar
1/4 c. cocoa
1/2 c. milk
1/2 stick butter
1 tsp. vanilla
pinch of salt
3 c. rolled oats
1/2 c. peanut butter
Preparation
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Mix sugar, cocoa, milk and butter in pan.
Put on medium heat until starts to boil. Stir to avoid sticking.
Add vanilla, salt, oats and peanut butter.
Stir and spoon on foil until cool. Serve.
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