The Best Fruit Cake Bread Ever - cooking recipe

Ingredients

1 lb. walnuts, chopped
1 lb. dates, cut bite size
1 jar maraschino cherries
2 eggs, beaten
1/4 c. flour
1/4 c. sugar
1 Tbsp. vanilla

Preparation

In a bowl, combine nuts, cherries, dates, sugar and eggs.
Mix well.
Add vanilla and flour.
Pour into greased pans.
Bake at 400\u00b0 for 30 to 40 minutes.
Makes 2 large loaves or 5 small loaves.