Brown Sugar Brownies - cooking recipe

Ingredients

2/3 c. butter
2 1/4 c. (1 lb.) brown sugar
3 eggs
2 2/3 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. walnuts or pecans
1 (6 oz.) pkg. chocolate bits

Preparation

Melt shortening in a saucepan and stir in brown sugar.
Cool slightly.
Then add the eggs and beat well.
Add flour, baking powder and salt.
Add nuts and bits and pour into a well-greased pan and bake for 25 to 30 minutes at 350\u00b0.