Pumpkin Bread(Serves 12) - cooking recipe

Ingredients
    3/4 c. brown sugar
    3/4 c. white sugar
    1 tsp. baking powder
    1 tsp. soda
    1/2 tsp. cloves, nutmeg and cinnamon
    1 2/3 c. flour
    1/2 c. vegetable oil
    1/2 c. water
    2 eggs
    1/2 c. nuts
    1/2 c. raisins or dates
    1 c. canned pumpkin
Preparation
    Combine dry ingredients and mix well.
    Combine all ingredients and mix well.
    Grease and flour a 3 x 9 x 5-inch loaf pan and line bottom with brown paper and grease and flour paper.
    Bake at 355\u00b0 for 1 hour and 15 minutes or until done.

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