Pumpkin Bread(Serves 12) - cooking recipe
Ingredients
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3/4 c. brown sugar
3/4 c. white sugar
1 tsp. baking powder
1 tsp. soda
1/2 tsp. cloves, nutmeg and cinnamon
1 2/3 c. flour
1/2 c. vegetable oil
1/2 c. water
2 eggs
1/2 c. nuts
1/2 c. raisins or dates
1 c. canned pumpkin
Preparation
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Combine dry ingredients and mix well.
Combine all ingredients and mix well.
Grease and flour a 3 x 9 x 5-inch loaf pan and line bottom with brown paper and grease and flour paper.
Bake at 355\u00b0 for 1 hour and 15 minutes or until done.
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