Angel Eggs - cooking recipe

Ingredients

6 eggs
1/4 c. mayo or Miracle Whip
1 tsp. apple cider vinegar
1 tsp. yellow mustard
1/8 tsp. salt
dash of pepper
paprika

Preparation

Hard-boil the eggs.
Slice eggs in two lengthwise.
Scrape out the cooked egg yolk and put in small bowl; add the mayo, vinegar, mustard, salt and pepper.
Blend together.
Fill empty egg halves with mixture.
If desired, sprinkle with paprika.