Crisp Pastel Cookies - cooking recipe

Ingredients

3/4 c. margarine
1/2 c. sugar
1 (3 oz.) pkg. fruit flavored gelatin
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1 tsp. baking powder
1 tsp. salt

Preparation

Heat oven to 400\u00b0.
Mix margarine, sugar, gelatin, eggs and vanilla.
Stir in remaining ingredients. Shape dough into 3/4 inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten with bottom of glass dipped in sugar.
Bake 6-8 minutes. Makes about 5 dozen.