Low-Fat Banana Chocolate Chip Cookies - cooking recipe

Ingredients

2/3 c. light margarine
3/4 c. sugar
4 egg whites
1 tsp. vanilla
1 c. bananas, mashed
1 1/2 c. whole wheat or white flour
1 c. flour
2 tsp. baking powder
1/4 tsp. baking soda
1 1/4 c. chocolate chips

Preparation

Preheat oven to 375\u00b0.
Lightly coat cookie sheet with nonstick spray.
Mix first 5 ingredients together, then add dry ingredients except for chocolate chips.
Once well blended, stir in chocolate chips.
Drop teaspoon-size balls of dough onto cookie sheet and bake for 10 minutes, or until done.