American Crisp Cookies - cooking recipe

Ingredients
    1 c. butter, softened
    1 c. sugar
    1 c. brown sugar
    1 c. oil
    1 egg, beaten
    3 1/2 c. flour
    1 tsp. salt
    1 tsp. baking soda
    1 c. cornflakes
    1 c. Quaker oats
    1/2 c. shredded coconut
    1 Tbsp. sour cream
    2 tsp. vanilla
    1/2 c. raisins (optional)
Preparation
    Cream together butter and sugars.
    Beat in oil and egg.
    Sift flour with salt and baking soda; add to batter.
    Combine well with remaining ingredients.
    Drop one tablespoon at a time on an ungreased cookie sheet; flatten with a fork.
    Bake at 350\u00b0 for 8 to 10 minutes.
    Cool slightly before removing from cookie sheet. Makes 7 dozen.

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