Lemonade Dessert - cooking recipe

Ingredients

1 large frozen lemonade (do not thaw)
2 Eagle Brand milk
2 medium Cool Whip
64 Ritz crackers
4 Tbsp. sugar
4 Tbsp. butter, melted

Preparation

Crush the Ritz crackers and the sugar and melted butter and press into the bottom of a 9 x 13-inch pan.
Mix together the lemonade, milk and Cool Whip and pour over the Ritz crackers.
If you wish, you can save a few of the crushed crackers and sprinkle a few on top of the dessert.
This is a very cool and refreshing dessert!