Ingredients
-
2/3 c. butter
1 box light brown sugar
3 eggs
2 2/3 c. flour
1 tsp. salt
1 c. chopped nuts
2 tsp. baking powder
12 oz. pkg. chocolate chips
Preparation
-
Melt butter and stir in sugar.
Cool and beat in one egg at a time.
Sift together flour, baking powder and salt.
Then stir into brown sugar mixture.
Add nuts and chocolate chips.
Pour into a greased pan, bake for 40-45 minutes at 350 degrees.
Be careful not to over bake.
Leave a comment