Brown Sugar Brownies - cooking recipe

Ingredients
    2/3 c. butter
    1 box light brown sugar
    3 eggs
    2 2/3 c. flour
    1 tsp. salt
    1 c. chopped nuts
    2 tsp. baking powder
    12 oz. pkg. chocolate chips
Preparation
    Melt butter and stir in sugar.
    Cool and beat in one egg at a time.
    Sift together flour, baking powder and salt.
    Then stir into brown sugar mixture.
    Add nuts and chocolate chips.
    Pour into a greased pan, bake for 40-45 minutes at 350 degrees.
    Be careful not to over bake.

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