Zucchini Bread - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
1 c. oil
3 tsp. vanilla
2 c. zucchini, peeled and grated
3 c. flour
1 tsp. soda
1 tsp. salt
1/4 tsp. baking powder
3 tsp. cinnamon
1/3 c. nuts (optional)

Preparation

Beat 2 eggs fluffy.
Add sugar, oil, vanilla and zucchini. Mix flour, soda, salt, cinnamon and baking powder in a bowl.
Add to zucchini mix.
Add nuts.
Pour into greased and floured loaf pans.
Bake 1 hour at 325\u00b0.
Makes 2 large or 4 small loaves.