Anisette Cookies - cooking recipe

Ingredients

1\\3 C. Sugar
1 2\\3 C. Flour
1 tbsp. Baking Powder
1\\8 tsp. Salt
4 tbsp. Oil
1\\3 C. Milk
2 Eggs, beaten
1\\2 tsp. Anise Oil

Preparation

Mix all dry ingredients in a bowl.
Make a well in center and add remaining ingredients.
Blend well, for a medium firm dough. (if too sticky, add more flour).
Form into 1-inch balls.
Place on slightly greased cookie sheet.
Bake at 400\u00b0 for 10-12 min.