Pumpkin Bread - cooking recipe

Ingredients
    2 c. sugar
    1 c. firmly packed brown sugar
    2 c. pumpkin
    1 c. oil
    4 eggs
    4 c. flour
    2 tsp. soda
    1 tsp. salt
    1 tsp. nutmeg
    1 tsp. cinnamon
    1 tsp. ginger
    1 tsp. clove
    1 c. nuts
    1/2 c. water
Preparation
    Combine sugars, pumpkin, oil and eggs.
    Beat well.
    Sift dry ingredients together.
    Add dry ingredients to pumpkin mixture and mix well.
    Stir in nuts and water.
    Pour into a well-greased loaf pan (9 x 5 x 3-inches).
    Bake at 350\u00b0 for 1 to 1 1/4 hours.

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