Banana Nut Bread - cooking recipe
Ingredients
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1 1/2 c. sugar
1 c. sour cream
1/4 tsp. salt
1 tsp. black walnut flavoring
1/2 tsp. baking powder
3/4 c. shortening
2 eggs
1 tsp. baking soda
1/2 c. chopped pecans
1 tsp. vanilla flavoring
2 1/2 c. sifted plain flour
2 large or 3 small bananas
Preparation
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Cream sugar and shortening.
Add eggs and flavoring.
Sift dry ingredients together.
Add dry ingredients, sour cream and bananas.
Mix well.
Stir in pecans.
Bake in a 10-inch tube pan at 375\u00b0 for one hour or until done.
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