Zucchini Appetizers - cooking recipe
Ingredients
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3 c. unpared zucchini, thinly sliced
1 c. Bisquick
1/2 c. onion, finely chopped
1/2 c. parmesan cheese, grated
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. seasoned salt
1/2 tsp. dried marjoram, or oregano leaves
Dash of pepper
1 garlic clove, finely chopped
1/2 c. vegetable oil
4 eggs, slightly beaten
Preparation
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Heat oven to 350\u00b0.
Grease oblong 13x9x2-inch dish.
Mix all ingredients.
Spread in pan.
Bake until golden brown, about 25 minutes.
Cut into slices, about 2x1-inch.
Makes 4 dozen.
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