Zucchini Appetizers - cooking recipe

Ingredients
    3 c. unpared zucchini, thinly sliced
    1 c. Bisquick
    1/2 c. onion, finely chopped
    1/2 c. parmesan cheese, grated
    2 Tbsp. parsley
    1/2 tsp. salt
    1/2 tsp. seasoned salt
    1/2 tsp. dried marjoram, or oregano leaves
    Dash of pepper
    1 garlic clove, finely chopped
    1/2 c. vegetable oil
    4 eggs, slightly beaten
Preparation
    Heat oven to 350\u00b0.
    Grease oblong 13x9x2-inch dish.
    Mix all ingredients.
    Spread in pan.
    Bake until golden brown, about 25 minutes.
    Cut into slices, about 2x1-inch.
    Makes 4 dozen.

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