Pastel Cookies - cooking recipe

Ingredients

2 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 c. butter
1 (3 oz.) pkg. jello (any flavor)
1/2 c. sugar
2 eggs
1 tsp. vanilla
1/2 tsp. almond extract
1/2 c. milk

Preparation

Cream butter.
Gradually add jello and sugar creaming until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Stir in flavorings.
Add flour and soda alternately with milk (small amount at a time), beating until smooth after each.
Drop by teaspoon onto ungreased cookie sheet and flatten.
Bake at 375\u00b0 for 10 minutes or until golden around edge.