Ingredients
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1/2 c. granulated sugar
1/2 c. packed brown sugar
1/2 c. peanut butter
1/4 c. shortening
1/4 c. margarine or butter
1 egg
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
Preparation
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Mix sugars, peanut butter, shortening, margarine and egg. Stir in remaining ingredients.
Heat oven to 375\u00b0. Shape dough into 1 1/4-inch balls. Place about 3-inches apart on ungreased cookie sheet.
Flatten in crisscross pattern with fork dipped in flour.
Bake 9 to 10 minutes.
Cool before removal of cookies off cookie sheet.
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