Diet Chocolate Peanut Butter Dessert - cooking recipe

Ingredients

1/2 gal. Weight Watchers ice cream (chocolate)
1 c. plus 1 Tbsp. peanut butter
12 graham crackers or 1 1/2 c. crumbs
1/4 c. margarine

Preparation

Preheat oven to 350\u00b0.
Make crust with the graham crackers and margarine.
Press into oblong pan.
Bake for 8 minutes.
Cool crust.
Beat the ice cream and softened peanut butter; spread on cooled crust.
Freeze.