Monkey Bread - cooking recipe

Ingredients
    4 tubes Pillsbury buttermilk dough biscuits
    1 1/2 sticks melted butter
    2 Tbsp. sugar
    1 tsp. cinnamon
    1 c. brown sugar
    1/2 to 1 c. chopped nuts
Preparation
    Cut each buttermilk biscuit in 4 pieces. Put 2 tubes of biscuits in greased Bundt pan.

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