Monkey Bread - cooking recipe
Ingredients
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4 tubes Pillsbury buttermilk dough biscuits
1 1/2 sticks melted butter
2 Tbsp. sugar
1 tsp. cinnamon
1 c. brown sugar
1/2 to 1 c. chopped nuts
Preparation
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Cut each buttermilk biscuit in 4 pieces. Put 2 tubes of biscuits in greased Bundt pan.
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