Mom'S Cinnamon Rolls - cooking recipe

Ingredients

6 c. flour
3/4 c. shortening
1 tsp. soda
3 tsp. baking powder
3 Tbsp. sugar
1 pkg. yeast, dissolved in 1/2 c. warm water
2 c. buttermilk
1 stick soft butter
cinnamon
sugar

Preparation

Mix all dry ingredients.
Cut in the shortening; mix well. Add buttermilk and yeast; work until flour mixture is moist. Flour counter top; roll out dough.
Spread butter, sugar and cinnamon to your liking.
Roll into jelly roll; cut.
Place rolls in pan; let rise until double in size.
Bake at 350\u00b0 until brown. Mix powdered sugar and milk to make glaze; pour over hot rolls.