Monkey Bread - cooking recipe

Ingredients

2 to 4 cans biscuits
sugar
cinnamon
1 box powdered sugar

Preparation

Cut each biscuit into 4 sections.
Mix some cinnamon and sugar in bowl.
Use lots of cinnamon.
Put biscuits in bowl and coat well.
Grease a Bundt pan.
Sprinkle with cinnamon and sugar. Throw biscuits in pan.
Bake for 20 minutes or until done.
Use temperature on biscuit cans.