Molasses Cookies - cooking recipe

Ingredients

3/4 c. margarine
1/4 c. molasses
2 tsp. baking soda
1/2 tsp. ground cloves
1/2 tsp. ground ginger
1/2 tsp. salt
1 tsp. cinnamon
2 c. flour
1 egg
1 c. sugar

Preparation

Melt margarine; cool.
Add sugar, molasses and egg; beat well. Combine all dry ingredients and stir into egg mixture.
Rip 2 pieces of waxed paper, approximately 2 feet each and stack sheets together.
Pour batter on waxed paper, roll up lengthwise and refrigerate until very firm.