Pumpkin Bread - cooking recipe
Ingredients
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2 c. sugar
1 c. vegetable oil
4 eggs
1/2 c. water
3 1/2 c. flour
4 tsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1/2 tsp. ground cloves
2 c. cooked, mashed pumpkin
1 c. chopped pecans
Preparation
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Combine sugar and oil.
Beat in eggs, one at a time.
Mix in water.
Combine flour, cinnamon, soda, salt and cloves.
Stir into egg mixture.
Mix in pumpkin and pecans.
Divide batter into 2 greased loaf pans (9 x 5-inch).
Bake at 350\u00b0 until done, about 1 hour.
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