Poppy Seed Bread - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. salt
2 1/4 c. sugar
1 1/2 Tbsp. poppy seeds
1 1/2 tsp. baking powder
1 1/2 tsp vanilla
3 eggs
1 1/2 tsp. butter flavor
1 1/2 c. milk
1 1/2 c. vegetable oil

Preparation

Mix all ingredients in a large bowl with a mixer.
Pour into two lightly greased loaf pans.
Bake at 350\u00b0 for one hour or until a toothpick inserted in the center comes out clean.
Cool 5 minutes and then top with glaze.
Loaves should sit in pans for several hours or overnight before being removed from their pans.