Banana Brownie Pie - cooking recipe
Ingredients
-
1 (9-inch) unbaked pastry shell
1 c. (6 oz.) semi-sweet chocolate chips
1/4 c. butter
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)
3/4 c. biscuit baking mix
2 eggs
1 tsp. vanilla extract
1/2 c. chopped walnuts
2 ripe bananas, sliced
Preparation
-
Preheat oven to 375\u00b0.
Bake pastry shell 10 minutes; remove from oven.
Reduce temperature to 325\u00b0.
Leave a comment