Imperial Chicken - cooking recipe

Ingredients
    1 c. bread crumbs
    1/3 c. Parmesan cheese
    1/4 c. parsley
    1/4 tsp. pepper
    1/2 tsp. garlic powder
    1/8 tsp. salt
    1 (2 1/2 to 3 lb.) chicken, cut up
    3/4 c. melted butter
Preparation
    Combine crumbs, cheese, parsley and seasonings.
    Dip chicken in butter and then crumb mixture.
    Arrange in a single layer in a shallow pan.
    Pour any remaining butter over the chicken.
    Bake, uncovered, at 350\u00b0
    for 1 hour or until chicken is tender.

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