Imperial Chicken - cooking recipe
Ingredients
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1 c. bread crumbs
1/3 c. Parmesan cheese
1/4 c. parsley
1/4 tsp. pepper
1/2 tsp. garlic powder
1/8 tsp. salt
1 (2 1/2 to 3 lb.) chicken, cut up
3/4 c. melted butter
Preparation
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Combine crumbs, cheese, parsley and seasonings.
Dip chicken in butter and then crumb mixture.
Arrange in a single layer in a shallow pan.
Pour any remaining butter over the chicken.
Bake, uncovered, at 350\u00b0
for 1 hour or until chicken is tender.
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