Bread Sticks Kids Love - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. warm water
3 1/2 c. flour
4 Tbsp. olive oil

Preparation

Mix dough and let rise until double.
Roll out between palms of hands to pencil-size.
Dip in butter or brush with butter.
May be sprinkled with garlic salt.
Bake at 400\u00b0 for 20 minutes.