Ingredients
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2 c. sugar
1 tsp. vanilla
1 stick margarine
4 Tbsp. cocoa
1/2 c. milk
3 c. oats
3/4 c. peanut butter
Preparation
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Mix and bring to a boil the first five ingredients.
Boil 10 minutes.
Remove from heat.
Add 3/4 cup peanut butter.
Stir in 3 cups rolled oats.
Drop by teaspoon onto waxed paper.
Let cool and serve.
Makes 1 1/2 to 2 dozen.
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