Banana Nut Bread - cooking recipe

Ingredients
    1 1/2 c. sugar
    1/2 c. butter or margarine
    3 ripe bananas
    2 eggs
    2 c. flour
    1 tsp. soda
    pinch of salt
    1 c. pecans
Preparation
    Cream sugar and bananas.
    Add butter, eggs, soda, salt, flour and nuts.
    Bake in greased and floured loaf pan, 1 to 1 1/2 hours at 300\u00b0.

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