Banana Nut Bread - cooking recipe
Ingredients
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1 1/2 c. sugar
1/2 c. butter or margarine
3 ripe bananas
2 eggs
2 c. flour
1 tsp. soda
pinch of salt
1 c. pecans
Preparation
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Cream sugar and bananas.
Add butter, eggs, soda, salt, flour and nuts.
Bake in greased and floured loaf pan, 1 to 1 1/2 hours at 300\u00b0.
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