Ingredients
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1 c. white sugar
1 c. powdered sugar
1 c. oleo
1 c. cooking oil
2 eggs
4 1/2 c. flour
1 tsp. soda
1 tsp. cream of tartar
1 tsp. vanilla
Preparation
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Combine sugars, oleo and oil; beat well.
Add eggs one at a time and beat well.
Add remaining ingredients and mix well. Chill a while; drop small balls on an ungreased cookie sheet and flatten with a fork.
Bake at 375\u00b0 for 10 to 12 minutes.
Take out just before turning brown.
Fruit, nuts or chocolate chips may be added to the batter.
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