Butter Cookies - cooking recipe

Ingredients
    3/4 lb. butter
    3 c. flour
    1 c. sugar
    1 tsp. vanilla
    2 egg yolks
Preparation
    Cream butter and sugar.
    Add egg yolks, flour and vanilla. Make into small balls.
    Press dent in center.
    Fill with currant jelly.
    Bake until light brown at 350\u00b0.

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