Cheese And Onion Bread - cooking recipe

Ingredients

1 1/2 c. chopped onion
2 Tbsp. butter
1 egg
1/2 c. sour cream
pepper
2 c. flour
1 Tbsp. baking powder
1/2 c. butter
1 c. shredded Cheddar cheese
2/3 c. milk
3 Tbsp. minced parsley

Preparation

Saute onion in 2 tablespoons butter until tender.
In bowl, combine onion with egg, sour cream and pepper.
Mix well and set aside.
In another bowl, mix flour and baking powder.
Cut in 1/4 cup butter until crumbly and fine.
Stir in half of the cheese. Add milk to make soft dough.
Pat dough in a buttered 9-inch square pan.
Spread sour cream mixture on top.
Sprinkle with remaining cheese and parsley.
Bake at 425\u00b0 for 25 minutes.