Calla Lilly Crunch Cookies - cooking recipe

Ingredients

1 c. brown sugar
3/4 c. Crisco
1 egg
1/4 c. molasses
1/4 tsp. each cloves, ginger and cinnamon
2 c. flour
1/4 tsp. salt
2 tsp. soda

Preparation

Mix all ingredients in order.
Roll in walnut size balls.
Roll balls in sugar.
Smash with sugared fork.
Bake at 350\u00b0 for 10 minutes or until browned.