Seven Layer Cookies - cooking recipe

Ingredients
    1 stick butter, melted
    1 c. graham crackers, mixed into butter
    1 c. flaked coconut
    1 (6 oz.) pkg. chocolate chips
    1 (6 oz.) pkg. butterscotch chips
    1 (15 oz.) can Eagle Brand condensed milk, dribbled over layers
    1 c. chopped walnuts
Preparation
    Form a crust on bottom of a 9 x 13-inch pan with butter and graham crackers.
    Layer other ingredients over crust (spread walnuts over top and press in with hand).
    Bake in 350\u00b0 oven for 25 to 30 minutes.

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