Cutout Cookies - cooking recipe

Ingredients
    3/4 c. shortening
    1 c. sugar
    2 eggs
    1/2 tsp. vanilla
    2 1/2 c. flour
    1 tsp. baking powder
    1 tsp. salt
Preparation
    Mix shortening, sugar, eggs and vanilla until well blended. Sift and stir dry ingredients into creamed mixture.
    Roll 1/8-inch thick on floured surface.
    Cut with cookie cutters.
    Bake until golden, 6 to 8 minutes at 400\u00b0.
    Be careful not to overbake. Yields 4 dozen.

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