Zucchini Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
3 eggs
1 c. oil
2 tsp. vanilla
2 c. sugar
2 c. grated zucchini, with skins
1 c. crushed pineapple, drained
1 c. chopped nuts

Preparation

Preheat oven to 300\u00b0.
Put dry ingredients (flour, baking powder, soda and salt) in a bowl and mix well.
Add eggs, oil, vanilla, sugar, grated zucchini, crushed pineapple and chopped nuts.
Mix well by hand. Grease and flour 3 small tins.
Bake for 1 hour and 15 minutes. Freezes well.