Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. Wesson oil
4 eggs
1 1/2 tsp. salt
1 1/2 tsp. cinnamon
1 tsp. nutmeg
3 1/2 c. plus 2 Tbsp. flour
2 tsp. baking soda
2 c. pumpkin
3/4 c. water
nuts, if desired

Preparation

Beat eggs, add sugar and oil.
Mix well.
Add rest of ingredients.
Mix thoroughly.
Pour into greased and floured loaf pans.
Bake 60 minutes in a 350\u00b0 preheated oven.
Makes 2 large loaves or 3 smaller loaves.
Delicious by itself but doubly delicious if frosted with Cream Cheese Frosting.
Frost when cool.