Zucchini Bake - cooking recipe

Ingredients

1 1/2 lb. zucchini squash, cut in 1/4-inch cubes
3 Tbsp. butter
1 c. grated Cheddar cheese
1 tsp. m.s.g.
3/4 tsp. salt
1/4 tsp. pepper
2 beaten eggs
1 (3 oz.) can French fried onions

Preparation

Place zucchini cubes and butter in 1 1/2-quart casserole dish. Cover and cook 5 minutes on High in microwave.
Stir in cheese, seasonings and eggs.
Top with crumbled French fried onions.
Cook at Medium/defrost for 5 minutes, give 1/2 turn and cook 5 more minutes or until knife inserted near center comes out clean.
Makes 4 to 6 servings.