Peanut Butter-Chocolate Chip Brownies - cooking recipe

Ingredients

1/2 c. peanut butter
1 stick margarine
1 c. sugar
1/4 c. brown sugar
2 large eggs
1 1/2 c. self-rising flour
1 1/2 tsp. vanilla
1 1/2 tsp. baking powder
1 dash of salt
1 pkg. semi-sweet chocolate chips

Preparation

Set margarine out an hour or two before you're ready to make brownies.
Use one pat of the margarine to grease pan.
Mix margarine and peanut butter together.
Then add sugars; mix.
Add eggs, one at a time, mixing.