Ingredients
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1 c. packed brown sugar
1 c. butter or margarine, softened
2 eggs
1/3 c. honey
1 tsp. vanilla
2 c. all-purpose flour
2 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt
3 c. oats (quick or old-fashioned)
2/3 c. chopped pecans
pecan halves (optional)
Preparation
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In mixer bowl, beat sugar and butter until light.
Add eggs, honey and vanilla.
Beat until light and fluffy.
Stir together flour, soda, cinnamon and salt.
Stir into beaten mixture, blending well.
Stir in oats and chopped pecans.
Chill until firm.
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