Mexican Wedding Cookies - cooking recipe

Ingredients
    1 c. butter
    1/3 c. sugar
    2 tsp. vanilla
    1 tsp. water
    2 c. sifted flour
    2 c. chopped pecans
Preparation
    Cream together butter and sugar.
    Add vanilla and water. Gradually add flour.
    Blend in pecans.
    Chill 4 hours.

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