Zucchini Cake - cooking recipe

Ingredients
    1 1/2 c. corn oil
    4 eggs
    3 c. chopped zucchini
    3 c. flour
    1 c. chopped nuts (optional)
    1 tsp. baking soda
    2 tsp. baking powder
    1/2 tsp. salt
    1 1/2 tsp. cinnamon
    3 c. sugar
Preparation
    Mix oil and eggs.
    Add zucchini and sugar.
    Mix well.
    Add dry ingredients and nuts.
    Preheat oven to 350\u00b0.
    Bake in tube pan for 1 hour and 15 minutes or loaf pan for 45 minutes; grease and flour pans before pouring in batter.
    Let cake cool completely before taking out of pan.

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